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Codes: b5200

b5200

b5200 is a valid HCPCS code for 2023. It's used to specify:
Parenteral nutrition solution compounded amino acid and carbohydrates with electrolytes trace elements and vitamins including preparation any strength stress-branch chain amino acids-freamine-hbc-premix

b5200- HCPCS Details

HCPCS Code

b5200

Description

Short Description
Parenteral sol hepatic fream
Long Description
Parenteral nutrition solution compounded amino acid and carbohydrates with electrolytes trace elements and vitamins including preparation any strength stress-branch chain amino acids-freamine-hbc-premix

A code denoting Medicare coverage status.

HCPCS Coverage Code ⓘ

D

A code denoting the change made to a procedure or modifier code within the HCPCS system.

HCPCS Action Code ⓘ
N =
No maintenance for this code

Code used to identify the appropriate methodology for developing unique pricing amounts under part B. A procedure may have one to four pricing codes.

HCPCS Pricing Indicator ⓘ
39 =
Parenteral and Enteral Nutrition

Code used to identify instances where a procedure could be priced under multiple methodologies.

HCPCS Multiple Pricing Indicator Code ⓘ
A =
Not applicable as HCPCS priced under one methodology

Berenson-Eggers Type of Service (BETOS) classification categories are used to analyze Medicare costs. All Health Care Financing Administration Common Procedure Coding System (HCPCS) procedure codes are assigned to a BETOS category.

BETOS Classification ⓘ

O1C =
Enteral and parenteral

The carrier assigned CMS type of service which describes the particular kind(s) of service represented by the procedure code.

Type of Service ⓘ

E =
Enteral/parenteral nutrients/supplies
(eff 04/95 )

Effective date of action to a procedure or modifier code

Effective Date ⓘ

01/01/2016

The year the HCPCS code was added to the Healthcare Common Procedure Coding System.

Date Added ⓘ

01/01/1988
Termination Date
-

The HCPCS Code Section that this code belongs to. It's typically denoted by the first letter in the code.

Code Section ⓘ

b